GREEN CHILE AND CORN TAMALES

DESERT BOTANICAL GARDEN

NOV 17TH, 6:30 PM

In this class, you will learn how to prepare masa and fillings for tamales with roasted green chilies and cheese.  I will also demonstrate how to make beautiful Tortillas de xochitl (corn tortillas with edible flowers).  

Limit 12 - PLEASE REGISTER FOR THIS CLASS THROUGH THE DESERT BOTANICAL GARDEN