SUN SEED PORRIDGE IS PACKED WITH IRON, CALCIUM, PROTEIN, AND ESSENTIAL AMINO ACIDS!
1/4 C. amaranth seeds
1/4 C. chia seeds
1/4 C. quinoa seeds
2 1/4 C. water
MISE EN PLACE
Combine all of the ingredients in a small pot and bring to a boil. Reduce heat, cover and simmer for about 20 minutes, until the seeds are fluffy and the water is absorbed.
Enjoy with maple syrup, fresh fruit, nuts, and your choice of milk. I love mine with hemp milk :)
Felicia Cocotzin Ruiz, LLC ©